Tag: food safety

Co-authored by Jacob Exline of Collins Law Group, P.C. Food-related injuries and death are often overlooked by the American consumer. The Centers for Disease Control and Prevention (CDC) estimates that nearly 48 million people get sick from foodborne illnesses yearly and almost 3,000 of those people...

Co-authored by Gregory Zimmer of Collins Law Group, P.C. The Food and Drug Administration is hard at work. The first half of this month has already had 3 recalls of nuts tainted with Salmonella and 2 recalls of pet food due to Listeria contamination.1 These recalls follow the highly publicized multi...